Carbon Dioxide levels and viral transmission

Carbon Dioxide levels and viral transmission

Laura Laura
2 minute read

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Carbon dioxide levels and viral transmission

Check out this great video looking at CO2 levels and how they relate to viral transmission

If you'd like to take a look at our mini CO2 monitors click on the image below:

How can we assess the freshness of indoor air?

One simple and effective tool for measuring indoor air quality is to assess the carbon dioxide (CO2 levels).

Outdoor air has a CO2 level of roughly 400 to 450parts per million (ppm).

Animals breath out CO2. Generally the more people in a relatively enclosed air space tge higher the CO2 level.

most jurisdictions accept up to a maximum of 800ppm for ‘safe’ indoor air.

At levels of 1500ppm our ability to concentrate decreases by 50%.

How can we assess the freshness of indoor air?

One simple and effective tool for measuring indoor air quality is to assess the carbon dioxide (CO2 levels).

Outdoor air has a CO2 level of roughly 400 to 450parts per million (ppm).

Animals breath out CO2. Generally the more people in a relatively enclosed air space tge higher the CO2 level.

most jurisdictions accept up to a maximum of 800ppm for ‘safe’ indoor air.

At levels of 1500ppm our ability to concentrate decreases by 50%.

How can we assess the freshness of indoor air?

One simple and effective tool for measuring indoor air quality is to assess the carbon dioxide (CO2 levels).

Outdoor air has a CO2 level of roughly 400 to 450parts per million (ppm).

Animals breath out CO2. Generally the more people in a relatively enclosed air space tge higher the CO2 level.

most jurisdictions accept up to a maximum of 800ppm for ‘safe’ indoor air.

At levels of 1500ppm our ability to concentrate decreases by 50%.

How can we assess the freshness of indoor air?

One simple and effective tool for measuring indoor air quality is to assess the carbon dioxide (CO2 levels).

Outdoor air has a CO2 level of roughly 400 to 450parts per million (ppm).

Animals breath out CO2. Generally the more people in a relatively enclosed air space tge higher the CO2 level.

most jurisdictions accept up to a maximum of 800ppm for ‘safe’ indoor air.

At levels of 1500ppm our ability to concentrate decreases by 50%.

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